Said News Brief—Teamwork and Innovation in the Soy Sauce Packaging Machine Upgrade Process

To meet the requirements of soy sauce packaging, the company carried out an upgrade and transformation of a certain model. Throughout the entire innovation process, the company adhered to the work philosophy of "customer first, quality standards met," always placing customer demands and product quality as the top priorities, and consistently demonstrating team spirit and innovation awareness during the entire upgrade and transformation process.
The entire process took one month. With close cooperation between the technical department and the production workshop, the efficiency and packaging quality of the soy sauce packaging machine fully met the customer's expected requirements, achieving the technical goals of no dripping, no trailing, minimal foam, and small packaging during the packaging process.
It is especially worth mentioning that during the entire experimental process, Master Jiang and Master Shi from the production workshop demonstrated the leading role of experienced workers, fully leveraging their profound work experience and mechanical knowledge advantages, actively cooperating with technical personnel in research and development, and providing a large number of valuable suggestions in many core technology developments. The work attitude, team awareness, and innovative spirit of these two masters are worthy of our learning and praise.
In today's market where manufacturing is weak, innovation awareness and team spirit are important guarantees for our survival and development. Our company is proud to have such a design and production team, and their efforts for the company deserve our recognition.
TAG:
Previous page
Related news